Web8 ounces cream cheese, softened (I use neufchatel cream cheese as it's lighter and easier to spread) 1 ⁄ 4 cup pitted black olives, finely chopped ; 1 ⁄ 4 cup pimiento-stuffed … WebIngredients: 4 Yields: 2 1/2 cups Nutrition information Advertisement ingredients Units: US 8 ounces cream cheese, softened 1⁄4 cup finely chopped pimento stuffed olive 1⁄4 cup finely chopped pimentos 1⁄4 cup mayonnaise (I prefer Hellmann's) directions Measure all ingredients into a small bowl. Blend well. Questions & Replies Sign In
Green goddess ricotta dip creamy ricotta cheese with fresh herbs ...
WebJul 26, 2024 · Place cream cheese, olives, and pimentos in the bowl of a food processor. Pulse until smooth. If the mixture is too thick, you can thin it out by adding 1 teaspoon of milk at a time until it reaches a spreadable consistency. Scoop into a container and cover. Place in the refrigerator for about 2 hours to chill the mixture. WebStir together cream cheese, Spanish olives, and 1 Tbsp. mayonnaise. Shape cream cheese mixture into 2 (6-inch) logs; wrap in plastic wrap, and chill at least 30 minutes, or … simply cloth blender addon cracked
5-min Cream Cheese Olive Dip Recipe - Greedy Girl Gourmet
WebIngredients. 120 g green olives, pitted. 45 g pecan nuts. 170 g cream cheese. 95 g mayonnaise. 30 g olive oil. 1 pinch black pepper, ground. WebOct 23, 2024 · Ingredients 6 ounces cream cheese, softened 1/2 cup mayonnaise 1/2 cup chopped green olives 1/2 cup chopped pecans 1 tablespoon olive juice Shop Recipe … WebApr 9, 2024 · hard cheese, green olives, water, olive oil, Italian parsley and 7 more Chiles en Nogada (Poblanos stuffed with Picadillo and Walnut Sauce) Pork Foodservice sugar, salt, plum tomatoes, pork, apples, clove, raisins, onions and 15 more rays burst logo